PROTEIN...NEVER TASTED SO GOOD

The Golden Donut

Posted on March 21 2017

Recipe created by our AMBASSADOR Angie Abdul.

INGREDIENTS

METHOD

STEP 1. Follow instructions on the Eat Me Guilt Free Chocolate DIY Mix

STEP 2. Pour mix evenly in Donut Pan, cook for 22 minutes and let cool.

STEP 3. Melt desired Theo 85% Dark Chocolate and drizzle on top of chocolate donut.

STEP 4. Mix 2 tablespoons of PB2 (as instructed on bottle) and drizzle amount on top of donut.

STEP 5. Sprinkle very little Gold Pearlized Sugar on top!

Yields 18 donuts

ENJOY!

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