St. Patty's Day Leprechaun Hats

Ingredients

• EMGF Pistachio Brownies
• Meltable chocolate
• Marshmallows
• Keebler Fudge Cookies
• Green icing 

Recipe

1. Melt the chocolate in the microwave

2. Dip the marshmallows in the chocolate and then let cool for 10 to 15 minutes 

3. Place the chocolate covered marshmallows on top of the Keebler cookies (fudge side up)

4. Put green icing around where the marshmallow meets the cookie

5. Then place on top of the brownies